Strawberry Adventure

It’s a small consolation for not going to a blues party in Portland tonight. I’ll admit that driving 10 hours for a short party (there and back) is not my favourite idea of fun — especially with not sharing the driving.  But I was prepared to go, but my gut said ‘BAD IDEA’ this morning. Fortunately my passenger felt the same way so we called it. Instead today, after my last long run before the Scotiabank Vancouver Half Marathon I came home and relaxed a bit and convinced myself that a $0.50/Ib savings is worth it to drive to Langley for Strawberries rather than staying closer and going to Richmond.
So I did went and got a flat of strawberries, grabbing another bundle of Rhubarb while it’s in season too. Maybe I’ll make more Strawberry Rhubarb muffins like these from last week:

Strawberry Rhubarb Muffin

There are a few places to get berries around the lower mainland. I’ve done some pricing. It’s always cheaper to do U Pick but that’s pretty time consuming and more fun to do with friends. So I just bought a total of two flats. Besides my time is worth more than the $0.50/Ib savings it is to do U Pick. So I’ll have just under 30 Ibs of strawberries frozen which will hopefully be a wonderful treat in the dead of winter while I’m busy and stressed (I’m not going to make Strawberry Jam this year — I still have lots from last year — not to mention blueberry and blackberry. I think this summer I’ll plan to make two batches of raspberry jam. I think that will get me through, at least until next summer)!  Plus, buying these local berries is much cheaper than the individually quick frozen berries sold at Costco (my fallback if I run out before this time next year), so I think in the interest of planning for what’s next, this is a fantastic way to save money. I’m trying to stock up right now so that I have a deep freezer full of basics I can use. Frozen local fruit (in season), chicken, veggies, and lots of soups and freezer meals. I want to be ready for the busy-ness of the fall, the inability to find time or the energy to cook — and I want to be ready to keep myself from eating out too much.
My strawberry adventure took me to langley — last week’s flat was from Krause Farms, this weeks from Driediger Farms. It would have been delightful to share that with friends and make a fun adventure out of it, but alas, this time it was just me. Quick in and out, but this farm had a lovely picnic area, a place to get fresh fruit smoothies, the chance to get tours of the farm and it was very pretty!! I’ll be going back for blueberries and for raspberries later this summer (blackberries I’ll pick at the cabin as always), and hopefully the upcoming Blueberry and/or Raspberry Adventures will be shared.
Speaking of eating out. Yesterday I ended up eating out twice, and need to nip that in the bud. It can’t keep happening — I need to limit that to special occasions, there have to be other inexpensive ways to hang out with people that don’t involve restaurants!  So I’m spending a lot of time thinking and planning and am trying to find tips and techniques that will help me to save funds. What are your tips and techniqes to save money and reduce your budget? What do you do with your friends that are cheap or free so that you’re not constantly spending money to be social?